01

Chinese Herbal Extract Purification, Clarification and Conce

Traditional Chinese medicine extract in an enterprise, carry out purification, clarification, and concentration.

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02

Tartaric Acid Production

离交工艺后得到的酒石酸进行浓缩，产水回用。PH约为1.5，浓度8.5%（含酸量），料液澄清透明，无肉眼可见悬浮物，浓缩后浓度约为18%（含酸量）

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03

Fermentation Broth Clarification, Purification, Desalination

The fermentation broth’s pH is about 3.5-4.0; the concentration of product is about 8-12g/L. It is used in clarification, purification, desalination, concentration.

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